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 | Welcome to Fife!  Fife Restaurant's Latest News!... Plate & Pitchfork dinner on August 10th, Cathedral Ridge Winery dinner on August 17th. Chef Shaw's recipes now available in "The Farm to Table Cookbook : The Art of Eating Locally". Read more by clicking here or by signing up for the Fife Restaurant newsletter below!
Fife Restaurant is known for it's commitment to quality, farm fresh food that supports Oregon's sustainable agriculture. The entire menu is comprised of organic products that are delivered daily to their doorstep from area farmers and ranchers, ensuring that only the very best products are used to create irresistibly delicious, mouth-watering dishes each and every time. Chef / Owner Marco Shaw and the culinary team at Fife Restaurant change the menu daily and your experience is never the same twice. Comfortable, yet refined, local and accessible, this Northeast Portland restaurant is a local favorite hot spot surely not to be missed. For reservations, hours and directions, please click here. Also, be sure to check out our News, Events and Specials page for the latest information and fabulous dining opportunities. The Fife team looks forward to you joining us for a truly fabulous meal. 
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